Meet the Team

Born and raised in Minnesota, David has called San Diego home for nearly 12 years. With a passion for the Food and Beverage industry, he boasts over 15 years of...

With over 14 years of experience, Claudia graduated with distinction from Le Cordon Bleu in Baking and Patisserie. Her career with Bon Appétit began at Marymount University, followed by roles... Read More