iCafé

Stay Fresh

iCafé

Weekly Schedule

  • Breakfast     Mon-Fri, 7:00 am - 10:00 am
  • Lunch     Mon-Fri, 11:00 am - 2:00 pm
  • Grab 'n' Go     Mon-Fri, 7:00 am - 2:00 pm

Breakfast

breakfast

  • reg.5.70
pork chorizo, tater tots, pepper jack cheese and scrambled eggs wrapped in a flour tortilla
  • reg.6.25

Lunch

kettles

  • Cup2.95
  • Bowl3.75
tomato, onion, garlic, butter, heavy cream, vegetable stock, bay leaf, basil, oregano, red pepper flake, salt, pepper
  • Cup2.95
  • Bowl3.75
tofu, bonito dashi, wakame, chicken stock, miso, onion, salt, pepper

market grill

  • reg.9.10
smoky slow cooked pork dressed with housemade barbecue sauce and topped with coleslaw and served on a brioche bun with a side of order of curly fries
SIDES: curly fries
  • reg.8.95
herb marinated grilled Mary's Chicken served with brown rice, roasted Brussels sprouts with toasted almonds, and your choice of dressing
red skin potatoes, celery, red onion, parsley, dill, sour cream, mayonnaise, apple cider vinegar, cayenne pepper, salt, black pepper

comfort

  • reg.9.70
chipotle marinated roast chicken with cotija cheese and your choice of toppings
SIDES: chipotle spiced roast chicken , salsa roja , crema , chipotle black beans , cotija cheese , avocado salsa , cilantro lime rice , tortilla strips
  • reg.9.70
vegetarian red bean chili burrito bowl with your choice of toppings
SIDES: salsa roja , crema , chipotle black beans , cotija cheese , avocado salsa , cilantro lime rice , tortilla strips

oven

greens

  • reg.0.75/oz
build your own salad with your choice of toppings and dressing
  • reg.0.75/oz
build-your-own LA style chopped salad with tomatoes, artichokes, chick peas, salami, chicken, ham, provolone, iceberg lettuce, and red wine vinaigrette

power bowls

  • reg.6.90
+ grilled herb chicken add 2.55
+ ancho citrus shrimp add 2.80
+ sweet chili tofu add 2.55
honey dijon mustard vinaigrette
cranberry dressing
red wine vinaigrette
cilantro lime vinaigrette

Menu Icon Legend

Eat Right — For You

Do you care about whether your food was grown locally or raised humanely? Or are you more interested in protein vs. carbs?

Whatever your priorities, we can help you chew the right thing. At Bon Appétit, we’re working toward “food service for a sustainable future.” How we define that is a mouthful, but the bottom line is that we strive to cook delicious food that’s good for you, the animals, the workers, the community, and the Earth — because they’re all connected. And we’re proud to be the first food service company to tackle many important issues in these areas.

We’re here to support you by giving the information you need to choose wisely. Visit our Wellness page for a feast of information about the roles our from-scratch cooking, nutritional approach, local sourcing, and other sustainability programs can play on your menu.

Wellness Page

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
See All FAQs
Meet the team

PRE-PAID DINING

What is the pre-paid dining program?
A cashless pre-paid dining program available to anyone working on the Illumina campus to use in iCafé , i3 Hub, and coffee bars.
It’s faster than cash! There’s no need to carry a wallet or worry about having cash
It’s easy! Simply use a credit or debit card to load funds

How do I sign up if I am an Illumina employee?
Simply contact Site Services at:
SiteServices@illumina.com

How do I sign up if I work on campus, but am not an Illumina employee?
Visit
illumina.cafebonappetit.com
Click “pre-pay”
Complete the (4) question form
A representative will contact you to complete a secure transaction to load funds

Feedback

nav_title
Got Feedback?
url
https://illumina.cafebonappetit.com/feedback-2/
target
_blank
panel_status
active