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Staying Well During the Holiday Season

With a little planning and a few strategies, you can prioritize wellness this holiday season, so you don’t miss out on the festivities.

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cafebonappetit

Ginger and Almond Flour Cookies In-A-Jar

Gift these flavorful cookies (baked or un-baked) to family, friends, teachers, or neighbors, this holiday season.

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cafebonappetit

The Gift (Guide) of Health

‘Tis the season to show people that you care. Stress that message by giving them gifts that support their well-being.

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Deli


View/Print Weekly Menu
Monday, November 25
  • Lunch Served from 11:00 am - 2:00 pm
  • Grab 'n' Go 12:00 am - 12:00 am

Weekly Schedule

  • Lunch     Mon-Fri, 11:00 am - 2:00 pm
  • Grab 'n' Go     Mon-Fri, 12:00 am - 12:00 am

24/7 self-checkout available.

Lunch

weekly specials

  • reg.7.80
shrimp salad with celery, red onion, Old Bay, Fresno peppers, chipotle aioli and parsley served in a deli roll with lettuce, tomato, red onion, mayonnaise, and banana peppers
  • reg.7.80
house made chick pea falafel, spicy tahini dressing, cucumber, lettuce, tomato, pita bread

signature sandwiches

  • reg.7.70
herb marinated grilled chicken with feta, roasted red peppers, Mediterranean olives, spinach, and herb & almond pesto wrapped in a flour tortilla
  • reg.7.70
smoked turkey and ham, crisp bacon, Swiss cheese, caramelized onions, jalapeno peppers, Dijon aioli on rye bread
  • reg.7.70
grilled sirloin steak and sauteed bell pepper sandwich with provolone cheese, green peppercorn aioli, arugula, and charred onions on ciabatta bread
  • reg.7.70
sauteed broccoli rabe with garlic and chili flakes served with provolone cheese, sun dried tomato spread (mayonnaise) red wine vinaigrette, and banana peppers served on a panini pressed ciabatta roll
  • reg.7.70
grilled chicken breast, bacon, swiss cheese, onion, tomato, ranch dressing, ciabatta
  • reg.7.70
banh mi style sandwich with lemongrass and ginger braised jackfruit served on a hero roll with tofu 'pâté', spicy pickled carrots and daikon radish, and cilantro
  • reg.7.70
half or full sandwich made your way - customize your bread, protein, cheese, spreads, and toppings
SIDES: bread: white, wheat, sourdough, ciabatta, deli roll, brown bread, pita, gluten-free, lettuce wrap , protein: turkey, ham, salami, tuna salad, chicken breast, avocado , cheese: cheddar, provolone, pepper jack, swiss, fresh mozzarella , toppings: spinach, iceberg, cucumber, tomato, red onion, pepperoncini, jalapeño, pickles , premium toppings: mashed avocado, bacon , spreads: mayo, dijon, yellow must, chipotle aioli, almond pesto, oil&vinegar; , hummus with sesame, sun dried tomato with mayo

soup and sides

cantaloupe, honeydew, grapes, pineapple
  • reg.2.80
potatoes, hard cooked eggs, celery, and red & green onions in a mayonnaise, Dijon mustard, and horseradish dressing

Menu Icon Legend

Eat Right — For You

Do you care about whether your food was grown locally or raised humanely? Or are you more interested in protein vs. carbs?

Whatever your priorities, we can help you chew the right thing. At Bon Appétit, we’re working toward “food service for a sustainable future.” How we define that is a mouthful, but the bottom line is that we strive to cook delicious food that’s good for you, the animals, the workers, the community, and the Earth — because they’re all connected. And we’re proud to be the first food service company to tackle many important issues in these areas.

We’re here to support you by giving the information you need to choose wisely. Visit our Wellness page for a feast of information about the roles our from-scratch cooking, nutritional approach, local sourcing, and other sustainability programs can play on your menu.

Wellness Page

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
See All FAQs
Meet the team

Subscribe to Menu Mail

Receive the daily menu in your inbox!

Enter your email, choose your café(s ), and you'll start getting Menu Mail tomorrow! To change your settings, submit this form again with the same email address. Messages are not sent when cafés are closed.

NOTE: Menu items may change just before service. Please check the website for the most current information.

PRE-PAID DINING

What is the pre-paid dining program?
A cashless pre-paid dining program available to anyone working on the Illumina campus to use in iCafé , i3 Hub, and coffee bars.
It’s faster than cash! There’s no need to carry a wallet or worry about having cash
It’s easy! Simply use a credit or debit card to load funds

How do I sign up if I am an Illumina employee?
Simply contact Site Services at:
SiteServices@illumina.com

How do I sign up if I work on campus, but am not an Illumina employee?
Visit illumina.cafebonappetit.com
Click “pre-pay”
Complete the (4) question form
A representative will contact you to complete a secure transaction to load funds

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